Fondue Non Alcoholic

Do you want to share your really like of cheese fondue with your kids? Or did you just locate out that one particular of your fondue celebration guests doesnt drink alcohol? Effectively then its time to understand how to make non-alcoholic fondue. Non alcoholic fondue is great for kids and other folks who for whatever their reason, have an aversion to alcohol. The white wine that supplies the exclusive flavor to fondue can be substituted with apple cider. Apple cider will give you the fantastic taste that you expect from fondue with no the alcohol.

The story of how fondue came about goes something like this. People living by means of extended winters in the Swiss Alps had to be concerned about their food provide. For more information, consider checking out: read. They ate what was on hand. At the end of the cold season, usually all that was left was challenging cheeses and wine. So with some experimentation and innovation, those components were combined with crunchy bread to generate the 1st fondue dinners.

So take a lesson from the men and women of the Swiss Alps and use what you have on hand. Dont worry about fondue lovers complaining that your fondue has no bite to it. Making use of apple cider as an alternative of white wine is a fully acceptable solution. It taste great and will add a good flavor to your fondue. Click this hyperlink link to compare how to consider it. If you use apple cider in your fondue, you will never ever miss the white wine.

Non-Alcoholic Cheese Fondue

1 cup Apple Cider (to mix with cheese)

1/4 cup Apple Cider (to mix with cornstarch & mustard)

2 teaspoon Lemon Juice

1 tablespoon Onion (finely chopped)

3 cups Cheddar Cheese (shredded)

1 tablespoon Cornstarch

2/three teaspoon Mustard Powder

White Pepper (to taste)

Heat the cider, lemon juice & onions on medium low heat in your fondue pot

Slowly add the cheese while stirring

Mix cornstarch and mustard in 1/4 cup apple cider

Add mixture to cheese

Add white pepper to taste

Note: if also sweet, add much more lemon juice

To Dip:

Crusty Bread cut into bite-sized pieces

Vegetables - Mushrooms, Potatoes, Cauliflower, Broccoli, Bell Peppers, and so on.

Pita or Flat Breads. We learned about by searching Google Books.