There's something to be enjoyed when you experience Chinese food for the first time. With so many different flavors and textures to discover it can get a little overwhelming when you don't know how to begin.
This is the reason we're here to assist! In this post we'll teach you the basics of Chinese cuisine. We'll cover each aspect of the cuisine from its most popular recipes to variations from the regions that create the uniqueness of Chinese cuisine so distinctive. When you've finished the book, you'll be able to take on your nearest Chinese restaurant confidently.
What Is Chinese Cuisine?
Imagine a place with more than 5 000 years of history of cuisine. That's China, the cuisine of which is just as varied as the country itself.
There's no definitive answer to the question "What do you mean by Chinese the Chinese cuisine?" because, as you may imagine, it's incredibly diverse. But if we had to distill it down to a few basic characteristics, we'd say this: Chinese food is typically rich, spicy and has a good amount of rice and noodles.
There are some classic meals that can be found in nearly every Chinese restaurant, such as kung pao chicken ma po tofu, for instance. However, there's also plenty of room for creativity, so you can always anticipate something new and exciting when you order Chinese food.
The various Types of Chinese Cuisine
Since there are so many kinds of Chinese dishes, it can seem overwhelming to those who are new to the concept. But don't worry, we're here for you.
The most well-known form of Chinese cuisine is Cantonese which comes from China's Guangdong province. It's famous by its sweet and tart flavours and crunchy texture.
Another well-known type of Chinese cuisine is Szechuan that comes located in China's Szechuan province. It's famous for its spicy and numbing tastes, as well as its oily texture.
Also, there's Hunan Cuisine, which originates from The Hunan province. It's famous for its bold and pungent flavors and its significant use of garlic as well as chili peppers. Chicken Teriyaki
You now have an understanding on the various kinds of Chinese food. If you're ever looking for something new, why not try out a few new dishes? You may find that you find yourself loving them!
The Most Popular Chinese Dishes
In the event that you are thinking about Chinese food the first items that pop into your thoughts are likely the General Tso's Chicken, Beijing roast ducks, as well as lobster-flavored shrimp. And you're right--those are some of the most well-known dishes from China.
There's more to explore. In actual fact, Chinese cuisine is one of the most diverse in the world. There's all kinds of hot Szechuan meals to Cantonese classics such as sweet and sour pork.
So don't be afraid experiment. Ask your Chinese acquaintances and relatives for their recommendations. Make sure to order something different every time you eat out at the Chinese restaurant. You're guaranteed to find something you love!
How to Place an Order for Chinese Food Like a Pro
When ordering Chinese food there are a few crucial phrases you should be aware of. For instance:
"Do you have any vegetarian alternatives?"
"I'm intolerant to shrimp. What can I do instead?"
"Can I get an entire portion?"
These are great questions to ask, and they'll help you order the perfect dinner. Take note that certain restaurants may not be able of accommodating all of your requests, so it's always ideal to make yourself flexible.
Once you've placed your order, make sure to try one of these delicious starters like egg roll, potstickers and chicken wings. They're a great way to get your appetite going and prepare for the big day!
Tips for Eating Chinese Food
So you're about to try Chinese food for the first time? Congratulations! There are a few points to keep in mind as you eat the mouthwatering dumplings, stir-fries and other delicious dishes. Here are some suggestions:
1. Don't be scared to order spicy food. Most Chinese dishes can be spicy, but it is possible to ask them to be made milder.
2. Don't overindulge in rice. The highlight of the meal is the dish itself rather than the rice. Be sure to save room for the better food.
3. Chopsticks are a must. They can take a bit of getting used to, but they're the best method of eating Chinese food.
4. Have tea. Tea is an integral part of Chinese tradition, so be sure you order for a cup of tea when you eat.
5. Be patient. It might take a few hours for your food to be served but it's worth it at the at the end. Enjoy!
FAQs About Chinese Cuisine
Before you get excited and make a big order of a few dozen dishes, take a second to look over our FAQs on Chinese cuisine. This way, you'll be able to take your orders with confidence and make the most of your dining experience.
Q. Which is how spicy Chinese food?
A. It is all about the dish. Certain dishes are extremely spicy, while others are more mellow. If you're uncertain, consult your server.
Q. What do I need to order if I'm unfamiliar with Chinese food?
A. Start with something easy like fried rice or Chow mein. If you're feeling adventurous, try a dish like the General Tso's Chicken.
Q. What should I know about chopsticks?
A. First of all, practice using them before your meal is served. This will make the process simpler for you. And remember to never stick your chopsticks up straight into your foodbecause it is considered to be unprofessional.
Conclusion
Chinese cuisine is a vast and varied topic, with thousands of years of historical background and an array of different flavors and textures that you can explore. If you're new to Chinese cuisine, it may be overwhelming to know what to do first.
But don't worry , we're here to help. In this beginners' guide we'll show you some of the most famous Chinese dishes and ingredients, to help you begin your culinary journey with confidence.
So what are you waiting for? Get a chopstick out and start!
