What is food grade alcohol?

When fresh or dried herbs and other plant components are steeped in alcohol to create tinctures, they are concentrated liquid herbal extracts. Strong food-grade alcohol (ABV; 70–96% alcohol by volume) is referred to as the finest extractor in medical pharmacopeias. Although some people try to make home tinctures using drinking spirits (such as vodka, brandy, and whisky), the finished liquids cannot be called tinctures since alcohol levels below 70% ABV are ineffective at extracting the beneficial properties of botanicals.

Thus, to produce high-quality medical tinctures, professionals only use powerful food-grade alcohol. The purity of the alcohol is just as important as its potency. So, it is absolutely not a good idea to extract using low-quality, unpurified alcohol.

Extractohol provides the finest and strongest food-grade alcohol (96% ABV) manufactured from GMO-free plant material for the creation of therapeutic extract.

What is ethyl alcohol?

What is ethyl alcohol known as?

The chemical molecule ethanol, commonly known as ethyl alcohol, grain alcohol, or alcohol, belongs to the family of organic compounds known as alcohols and has the molecular formula C2H5OH.

Uses of Ethyl Alcohol

• As a solvent for points, varnish, gums, and dyes, among other uses for ethyl alcohol.
• You can use it for making tincture.
• For herbal extraction the alcohol is quite better.
• For producing organic substances like chloroform, ether chloral, etc.
• To create various sorts of alcohol.
• As a fuel-powered kind of energy.

If you want to buy food grade ethyl alcohol and pure ethyl alcohol, you will be right to choose Extractohol. You can get quality products at reasonable prices.